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the cannery
ABOUT
A BIT OF CANADIAN HISTORY
The Cannery Kitchen & Social celebrates Canada's vibrant history and roots on the East Coast. This celebration is influenced by a time when the industry's canning of fish had boomed and the Saint John River was frequently navigated as a channel for exports. Canneries provided a significant source of income for locals while also attracting a global workforce.
With a nod to a slower pace of life, we welcome guests to relax and enjoy food and drinks in our Canadian restaurants.
OUR KITCHENS
From the east to the west coast, our Cannery restaurants have a menu that combines a fusion of classic comforts and global dishes from a variety of cuisines.
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